Food-in-a-jar and healthy food, too - The Greenies were launched here recently. Founded by Kelvin Thong and Poh Kuang, the salads, presented in Mason jars, are the perfect solution to those who are constantly on the go and who prefer healthier meals. Made from produce sourced locally (most of them) from farms, the ingredients are chosen carefully for their nutritional value and of course the salads must be tasty and appealing as well. Mason jars are used, partly due to their aesthetics … [Read more...]
SHERATON GRAND MACAO – LIVING THE SUITE LIFE!
I still recall vividly the time when I attended the grand opening of the Sheraton Hotel, Cotai Central in Macao in 2012 as part of the Malaysian media team. Fast-forward 4 years and the hotel has now been designated “Sheraton Grand”, a truly deserving award. This new premier tier recognizes exceptional Sheraton hotels and resorts for their enticing destinations, distinguished designs and excellence in service and guest experiences. These qualities have to be constantly maintained, if not … [Read more...]
QURESHI RESTAURANT @ KLGCC – A TASTE OF AWADHI CUISINE
The Qureshi Restaurant oozes class and charm. Some may say it’s very “atas” and that’s also true. The decor spells stylish luxury and understated elegance in the crisp linen, beautifully upholstered chairs and of course one can’t help but gasp in admiration at the golden domed ceiling in the centre of the restaurant. And the chandeliers and beautiful traditional lamps and lightings are really lovely. The grand entrance Just look at these beautiful intricately-designed … [Read more...]
HOTEL JEN TANGLIN, SINGAPORE
It used to be the Traders Hotel but has recently been refurbished and rebranded. I’ve never stayed here when it was the Traders so I don’t really know how different it was then. But I can tell you what “Jen” is like now. Wait, just who is this “Jen”? Well, Jen is actually a virtual persona, a professional hotelier, a lover of life, fun, adventure and discovery. The decor of the hotel fits this description nicely after a cool SGD45million makeover. The main lobby and reception area is … [Read more...]
SAUNA STEAMBOAT @ YOUMIQI CUISINE
“Sauna steamboat” is the new buzz in steamboat dining these days. There are several restaurants which are doing a roaring business with this new trend. Basically, it’s steaming raw fresh food over boiling stock. Instead of the usual steamboat where raw food is dunked into boiling soup, food is placed on a steaming tray and slowly steamed over the soup. Juices from the steamed food drip into the soup below, thus intensifying the flavour over time. Trust me, by the time you have steamed the … [Read more...]
Celebrate Mother’s Day at ZUAN YUAN, One World Hotel, Petaling Jaya
I can’t believe that the first 4 months of the year have just zoomed past and May is just round the corner. And of course with May comes the Mother’s Day celebrations in the first week. Actually, if you ask me, every day should be a celebration with your folks if you are blessed with their presence. Nevertheless, if you need a reason to bring your mother out for a special meal, then OK, Mother’s Day it will be. Dining with moms is always a family affair (most times anyway) so why not round up … [Read more...]
SKIPPYS – the Real Pork Pizza Co @ Damansara Utama
There aren’t that many eateries that serve porky pizzas and pastas and Skippys is one of those in this arena. They first started in Phileo Damansara and have recently opened another outlet in Damansara Uptown which is good news for pork lovers around there. Located in the same row as The Ship, Skippys is a casual restaurant with simple furnishings - a place where you can just chill out with some cold beer and your favourite porky dishes. Simple set-up... let's just get on with the … [Read more...]
TOP 10 PICKS IN GENJI @ Hilton Petaling Jaya
Genji Japanese Restaurant at the Hilton Petaling Jaya has been around for a long time and is a firm favourite with many PJ residents. Over the years, it has gone through several changes or facelifts, to move with the times. Its latest makeover has resulted in a deco theme that's classically contemporary with extra privacy for diners by creating separate sections in the restaurant. The sections include the sushi bar, main restaurant, two spacious teppanyaki counters and five private dining … [Read more...]
BRAZZO CASCADES: Gastropub, Steakhouse, Wine Bar
Dataran Cascades is pretty new, in fact, it’s so new that we almost missed it. It’s not fully tenanted yet and there are just a few eateries within the vast building. One of them is of course Brazzo, located on Level LG, fronting the colourful water fountain. Guests in Brazzo get a visual feast every night when the lights and water come alive at the fountain. The al fresco dining space between the two air-conditioned segments of Brazzo Brazzo is not just an eatery - it's a … [Read more...]
THE HAVEN IPOH
As someone who was born and bred in Ipoh and with family still there, naturally I don’t have to stay in hotels whenever I “balik kampong”. So when an invitation was extended to me to check out The Haven, a luxurious condotel resort on the outskirts of the city, I was curious and did not hesitate to accept it. If you are entering Ipoh from the North-South Highway, The Haven is just about 5 minutes away after exiting the Ipoh toll booth. Just make your way to Jalan Tambun, drive on straight … [Read more...]
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