The InterContinental Kuala Lumpur has just kicked off their World Celebrity Chef Series 2015 with the appearance of Celebrity Chef Edward Kwon, a top chef from South Korea. For weeks, photos of the incredibly hot-looking Edward Kwon have been flooding my Facebook timeline. It’s not surprising his legion of fans go ga-ga over him with many of them expressing their adoration and support in social media. So when I received an invitation from the InterContinental Kuala Lumpur to meet him … [Read more...]
3 Bags Full… of goodies to dig in!
It’s safe to say that the café scene has almost reached saturation point now in the Klang Valley. Cafes now are a dime a dozen and a new one pops open every other week. I sometimes wonder how the café owners survive, given the keen competition everywhere. It must be pretty tough, especially in thriving neighbourhoods like Kota Damansara. And this is exactly where 3 Bags Full is located since it’s opened last December. To stay relevant and ahead of the competition, this cosy … [Read more...]
Thematic Buffets at Charcoal @ The Saujana Hotel
Buffets are never quite the same at Charcoal these days. Not when there are thematic feasts there every Thursday, Friday and Saturday nights. Sample some good old authentic nyonya food on Thursday evenings when “Nyonya Peranakan” is the theme. Auntie Belle cooks up a real spicy storm there on Thursdays. Seafood lovers, please congregate at Charcoal on Fridays because that’s Seafood Night then. That’s when a wide array of the freshest marine bounty is laid out for the … [Read more...]
Master Chef Kitchen – HK roasts, polo buns & kai tan chai!
Located in an outer building that’s part of the OneCity complex in Subang Jaya, Master Chef Kitchen is pretty visible with its big red-and-white signboard with the chef hat logo. It’s quite hard to miss, if you know which building to look for, within the sprawling OneCity development. Master Chef Kitchen is fashioned like a casual cafe serving Hong Kong-style roast meats served with rice and noodles. It also does a host of other simple Chinese dishes that go with rice. Most of the dishes … [Read more...]
YeZi Giveaway – Winner is…
Thank you, thank you all for participating in this little giveaway on my blog! All your comments are very much appreciated. So there are quite a number of steamboat fans out there! I had a hard time zooming in to ONE winner as all of you have been very supportive. Finally, DAWN LEE was chosen as the recipient of the RM300 dining voucher from YeZi. CONGRATULATIONS, Dawn! You have cited your "gluttony" reasons for wanting to go to YeZi and it's my pleasure to help you increase weight, size … [Read more...]
Bubblylicious Brunch @ El Cerdo
Sundays are meant for sleeping in and lazy meals. If you are one of those who live by this principle, then El Cerdo’s Sunday Bubblylicious Brunch will fit right in. And if you are a porky fan, this will even be more appealing as El Cerdo is well-known for their porcine repertoire. You can opt for either the alcoholic package or the non-alcoholic brunch. The former is priced at RM149++ and the latter is RM99++ per adult. I’d say that the alcoholic brunch is really good value for money as … [Read more...]
Premium Steamboat at YeZi @ The Roof
I think steamboat is a very Chinese thing. Well, at least here in the Klang Valley, it is. Most of the flourishing steamboat restaurants are filled to capacity, with mainly Chinese diners. We Chinese seem to love cooking our food in boiling broth and then slurping up the soup later. I love steamboat for that very reason, the soup-slurping, I mean. Being a Cantonese, I do love my soups, a love that’s inculcated since childhood. That’s one of the very first things my mother taught me – how to boil … [Read more...]
Premium Norwegian Seafood Promotion at InterContinental Kuala Lumpur
Good things are always limited. The awesome centrespread Glorious sashimi! So, for a limited time only, from 24-27 March 2015, there’s a bountiful array of first-class Norwegian seafood featured in the buffet dinner at Serena Brasserie at InterContinental Kuala Lumpur. That’s just 4 days for you to gorge yourself silly on the awesome spread. For this promotion which is also in collaboration with GST Group, Norwegian guest chef Markus Peter Dybwad will be present. … [Read more...]
Boathouse @ TTDI Kuala Lumpur – food to rock your tummy & heart!
The first time I met Chef Yenni Law was at the media launch of her book “Meatology” (read my write-up here). Of course Yenni was very busy during that event and we didn't have much time to chat. I sampled some of her dishes (from her cookbook) during the event and from what I tasted, I was pretty excited with Yenni’s creativity. I couldn’t wait to check out more dishes from her restaurant, Boathouse. Now, if you are a resident of Taman Tun Dr Ismail or its vicinity, you would probably have … [Read more...]
Business Lunch Sets at Senja @ The Saujana Hotel
If you are in the vicinity of The Saujana Hotel , Klang, Shah Alam or even Petaling Jaya, and need a nice place for a business lunch, look no further. Go to Senja, which is nestled in lush green surroundings at The Saujana Hotel. It’s a beautiful place, believe me. The standalone restaurant is lovely with its warm brown parquet flooring enveloping white tables and chairs. Diaphanous sheer drapes flutter gently, separating sections of the restaurant for that bit of privacy. … [Read more...]
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