Bali is one place that one cannot stop re-visiting. In my last trip a couple of years ago, I had briefly visited Ubud and was charmed by the place. As depicted in “Eat, Pray & Love”, the rural rustic setting of Ubud with its terraced rice fields and traditional crafts created by her artistic people had left some memorable impressions in me. I decided then that my next visit to Bali, I’d head to Ubud. After all, it is considered the centre of art and culture in Bali. The chance … [Read more...]
Kampong Festive Dining at FEAST VILLAGE, Starhill Gallery, Kuala Lumpur
Let me start by saying the Festive Buffet by JW Marriot Kuala Lumpur happening at Feast Village in Starhill Gallery is one of the best-value-for-money Buka Puasa buffets in town. Priced at only RM98 nett per person, the huge selection of local favourites is unbeatable! Executive Chef Zaffar Samad and his team have done a brilliant job cooking and serving the traditional dishes that’s so popular with the dining crowd. Besides the main counters laden with local delights, several … [Read more...]
SANGKAYA ICE CREAM dishes out NEW FLAVOURS!
We all know about Sangkaya Ice Cream - that coconut madness that got everyone intoxicated on its smooth fragrant and refreshing ice desserts. Well, Sangkaya has now taken another step forward and recently unveiled its range of new ice cream flavours and several new desserts on the menu, based on Malaysians’ favourite traditional sweets. As Hari Raya is round the corner, check out the new promotional flavour - Rose Bandung! Known as the Blissful Riang Raya promotion, the familiar pink is … [Read more...]
MAHLIGAI NELAYANKU at CINNAMON, One World Hotel, Petaling Jaya
The buffet spread at the Cinnamon Coffee House, One World Hotel has always been impressive, more so now in Ramadhan for the breaking of fast meal. The theme this year is “Mahligai Nelayanku” and Executive Sous Chef Saiful Baharin together with his culinary team are showcasing authentic local dishes. With more than 100 dishes in the buffet, spread out over countless counters in and outside Cinnamon, believe me when I say you will be most spoiled for choices here! From appetisers to … [Read more...]
BABE: Putting the Unconventional in to Familiar Favourites
What is it about Babe and Chef Jeff Ramsey that makes you hold your breath a bit, even at the very first encounter? Well, first of all, when you walk in to Babe Restaurant on the 11th Floor of Work@Clearwater just as dusk is approaching, wouldn’t you hold your breath at this view? Stunning view, no? Next, in walks Chef Jeff Ramsey in his very hip skinny pants and very American sneakers and he proceeds to regale you with his modernist cooking philosophy on “Japas Dining”, you will … [Read more...]
COQUO @ Solaris Dutamas – where Delicious Wholesomeness rules!
Chef Toni Valero is boundless in his energy and passion – that’s my first impression of him as I observed him zipping around the open kitchen at Coquo. If the name sounds familiar, that’s probably because you have heard of this talented chef who used to helm the culinary team in Ohla at The Intermark. Chef Toni has since moved on to Coquo at Solaris Dutamas where he’s a co-owner and happily showcasing his masterful creations to delighted diners. The L-shaped seating facing the … [Read more...]
SOI 55 – affordable Thai Food in Solaris Mont Kiara
In an area where Korean eateries and coffee cafes rule, Soi 55 stands out very visibly, especially with its promotional banners strung out across the facade. As the name suggests, Soi 55 serves Thai food and its affordable meal sets are popular with the crowd. We were there for an early lunch on a Saturday and were among the first few diners there. The menu was comprehensive, listing down the usual Thai favourites. We started off with some Thai Milk Tea and Lemongrass Tea while perusing … [Read more...]
Puttin’ on a FESTIVE FEAST at THE RITZ-CARLTON Kuala Lumpur
This year, The Ritz-Carlton, Kuala Lumpur is putting up their Festive Feast in conjunction with the fasting month. You can call this their inaugural event as they have not done this for many years, probably since almost 30 years ago, I was told. So after such a long lapse, the chefs at The Cobalt Room are now cooking up a stellar showcase of signature dishes representing the 13 states in Malaysia and in addition to that, expect to savour some Middle Eastern specialities, too. Golden … [Read more...]
SERAMBI JUADAH WARISAN DESA at Latest Recipe, Le Meridien Kuala Lumpur
In the blink of an eye, the Muslim holy month of Ramadhan has started - time really flew! Restaurants and eateries, big or small, are all geared up for the breaking of fast during this time. At the Latest Recipe, Le Méridien Kuala Lumpur, Chef Budiman and his kitchen team are cooking up a dream feast featuring traditional dishes that are close to Malaysians’ hearts across the nation. This showcase, aptly named “Serambi Juadah Warisan Desa” features a host of cherished traditional gems like … [Read more...]
IMPERIAL DIM SUM BRUNCH @ CELESTIAL COURT, Sheraton Imperial Kuala Lumpur
There’s a reason why they call it the “Imperial” Dim Sum Brunch at Celestial Court, Sheraton Imperial Kuala Lumpur (and not because of the hotel's name!). The variety and quality of the items listed in the special dim sum menu sure measure up to a royal feast. Happening every Saturday, Sunday and Public Holidays, this dim sum brunch is an excellent way to bond with family and friends over good food. The dim sum dishes are all cooked upon order, so every dish comes to the table freshly … [Read more...]
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