Uncle Seng’s Homemade Noodles @ Subang Jaya

The other day LL came home all excited about some noodles joint he’s tried and was all eager to introduce me to. He was raving about the special noodles he’d eaten there and couldn’t wait to take me there!  “So where is this noodles place?”, I asked LL.  He said “I don’t know”.  See, that’s LL for you.  “BUT, I know how to get there!” he added.  Okaayyy… well, considering that the last eatery LL recommended me turned out to be very good, I was game to go check out his latest discovery.

So, one fine Sunday morning we all ended up at Uncle Seng’s Noodles.  It’s located right smack in what is known as the “students’ eateries” row in Jalan SS15/4B, Subang Jaya.   Apparently this place is very popular with students studying in Taylor’s, Inti and several other colleges around that area.

curry ndls

Noodles with Char Siew,Curry Chicken & Wantan

Here at Uncle Seng’s, the home-made noodles are the stars. They are slightly thicker than the usual wantan mee, lighter in colour and texture-wise, they are delightfully smooth, slightly spongy and definitely freshly-made! The noodles are served sans black soya sauce, so don’t be put-off by the pale-looking serving. At first sight, they may look insipid and “tasteless” (because many of us associate “tastiness” with darker hue, as far as noodles are concerned, I guess!).

cs curry2

However, once you slurp in those noodles, you’d be amazed that they are actually very tasty and aromatic.

DFP ndl

Noodles with Deep-fried Pork

ndls
Noodles with Deep-fried Port, Mushroom & Chicken Feet

Uncle Seng has kept the choices simple and basic. All noodles are served “dry style”, ie no soupy noodles here. Toppings range from the usual char-siew, wantan, curry chicken, chicken feet mushrooms, shredded chicken and deep-fried pork. I would say the toppings are all average… did I mention the noodles are the actual stars?

Yep, I’d be happy to just slurp some Plain Noodles here.

noodles

It’s easy to see why this place is such a hit, especially with students. Prices start from RM5 for a plate of noodles with 1 topping and go up to RM8 for noodles with 3 toppings.  Menu and ordering is fuss-free; just mark out your choices on the piece of photostated menu-cum-order sheet!

shop collage

Uncle Seng’s Noodles
68 Jalan SS15/4B
Subang Jaya
Tel: 012-254-6482
Open from 8.00am till 4.00pm Daily, except Mondays.

*They’re closed from 29 May 2011 – 7 June 2011. It seems they have this long break twice a year!

Restoran Uncle Seng

email

18 Responses to “Uncle Seng’s Homemade Noodles @ Subang Jaya”

  1. May 25, 2011 at 8:45 am #

    Deep fried pork. *swoons happily*

    • Pureglutton
      May 27, 2011 at 5:55 pm #

      Gosh, you totally deserve the title of Chairman of Babitarian Anonymous! :P

  2. May 25, 2011 at 1:48 pm #

    You forgot to give special mention to their home made chilli sauce! hehe.. they’re the bomb! We usually pour them over our noodles, liberally.. it’s so good! :)

    • Pureglutton
      May 27, 2011 at 5:56 pm #

      Hmmm… actually I found the chilli sauce rather bland (that’s why I didn’t mention it!). The pickled green chillies were better.

  3. May 25, 2011 at 2:02 pm #

    everything looks yummy, except for the chicken feet! i’m scared of chicken feet, heheh :D

    • Pureglutton
      May 27, 2011 at 5:57 pm #

      LOL… I wonder where that fear stemmed from? :O

  4. May 25, 2011 at 10:53 pm #

    Got green pickled chilli.. pass! I like eating my noodles with lots of them chillies. How’s parking around here?

    • Pureglutton
      May 27, 2011 at 5:58 pm #

      Yes, those green pickled chillies were good…crunchy with the right flavours! Parking can be quite a problem there esp. during peak hours. I saw many double-parked too. Well, just have to see whether you’re lucky or not… or park a bit further down.

  5. May 25, 2011 at 11:23 pm #

    I love this kinda bouncy noodles! LL have great tastebuds like his parents!

    • Pureglutton
      May 27, 2011 at 5:59 pm #

      Hehe… so far, his 2 recommendations turn out to be pretty good!

  6. Xara S
    May 26, 2011 at 9:35 am #

    looks like we hv lots of places to do Xara’s Food Trail 2, 3, …. n :-)

    • Pureglutton
      May 27, 2011 at 6:00 pm #

      Yeah, just make sure you have enough tummy space & time, gurl!

  7. May 26, 2011 at 9:18 pm #

    Ooh the thickness of the noodles is just right – I usually hate the skinny ones but of late, have been finding fault with the fat ones too, like udon. This is the perfect in-betweener!

    • Pureglutton
      May 27, 2011 at 6:01 pm #

      LOL, Min – you are so picky! Faster go try this “perfect in-betweener”!

  8. May 27, 2011 at 10:36 am #

    Oooo… this is very near to my fav pork noodles! Same street I reckon!

    • Pureglutton
      May 27, 2011 at 6:01 pm #

      Ahh… that famous Pork Noodles of Subang?

  9. May 28, 2011 at 12:39 am #

    Yup, just don’t come when it’s scorching hot out there. The heat dissipates throughout the whole premise. Nowhere to run, but sweat buckets while slurping on your noodles.

    Though the chili sauce is good, not as bland lah …. no?

    • Pureglutton
      June 6, 2011 at 10:09 am #

      They do have aircond, so it’s not so bad. Yes, i thought the chilli sauce was bland… maybe we got a watered-down version?!

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