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DINING at the SHERATON GRAND MACAO

Our stay at the Sheraton Grand Macao was not only memorable in terms of the splendid accommodation, the dining experiences are strongly etched in our minds and our palate. We dined at 3 of the grand hotel’s main eateries, so let me share with you some of the amazing food we had!   XIN Located [...]

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RAISIN THE ROOF WITH HEALTHY EATING

Raisin the Roof is a health and lifestyle cafe specialising in raw, vegan, vegetarian, gluten-free, dairy-free and refined sugar-free food and drinks. The owners, a husband-and-wife team believe that a healthy lifestyle is all about providing your body with the best quality fuel, which is nourishing your body with good nutrients. Located in Plaza Damansara, [...]

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Chaîne des Rôtisseurs Amical Dinner, CAMERON HIGHLANDS RESORT

In our recent stay at the Cameron Highlands Resort, one of the highlights was the Amical Dinner hosted by the Bailliage de Perak (Perak chapter) of the Chaîne des Rôtisseurs, one of eight baillages in Malaysia. The Chaîne des Rôtisseurs is an International Association of Gastronomy, now established in more than 80 countries worldwide. It [...]

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CAMERON HIGHLANDS RESORT

Located 1,500m above sea level, the Cameron Highlands Resort sits elegantly on a lush green mountainscape. From afar, its signature black and white facade, made up of tall French windows with black frames stand out in the crisp fresh air and my excited anticipation goes one notch higher. As our MPV swing into the sloped [...]

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LAVISH PASAR MALAM-INSPIRED BUKA PUASA AT THE STRAITS ESTATE, V E HOTEL & RESIDENCE

The bustling centre of Bangsar South saw the entrance of the spanking new V E Hotel & Residence several weeks ago.  The towering blocks house 427 well-appointed guest rooms and service residences, further boosting this thriving busy cosmopolitan commercial hub.  Opened just in time before the festive period of Hari Raya, its all-day dining restaurant, [...]

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BERBUKA WITH CELEBRITY CHEF NORMAN MUSA AT PULLMAN KLCC

Popularly known as the official food ambassador for Kuala Lumpur and one of Europe’s leading award-winning UK-based Malaysian Chef, Celebrity Chef Norman Musa has been invited by the Pullman KLCC to present some of his innovative dishes for their Berbuka Puasa buffet spread this holy month at Eccucino Restaurant. Celebrity Chef Norman Musa Chef Norman, [...]

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SAJIAN NOSTALGIA BERSAMA CHEF @ CINNAMON, ONE WORLD HOTEL

At the Cinnamon Coffee House in One World Hotel, things are getting real busy these days. The whole premise has been transformed into a wonderful food bazaar with numerous stalls set up, laden with all kinds of delicious dishes from our country’s multi-cultural food heritage. With twinkling kampung lights strung up above the stalls, the [...]

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BUKA PUASA THAI-STYLE DELIGHTS @ BAAN KUN YA, Centrepoint, Bandar Utama

Baan Kun Ya in Centrepoint, Bandar Utama is fast gaining popularity with diners around its neighbourhood simply for its comforting and delicious Thai fares. If you have read my earlier review here, you’d know that the food at Baan Kun Ya is meticulously prepared by Thai chefs using authentic ingredients from Thailand with no efforts [...]

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SAJIAN NOSTALGIA KAMPUNG @ SPRING GARDEN, PUTRAJAYA

Amidst the lush greenery and calm shimmering lake in the Putrajaya Botanical Gardens, the Spring Garden Restaurant sits by the edge of the vast lake, the twinkling lights atop its verandah beckoning a comforting welcome. Formerly known as the Putrajaya Seafood Restaurant, it is part of the Tai Thong Group of Restaurants. It’s located near [...]

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“ALA-ALA KAMPUNG” PROMOTION AT MELTING POT, CONCORDE HOTEL KUALA LUMPUR

What do Executive Sous Chef Azlan Juri, Chef Marubah Amran and Chef Rogayah Sharif have in common?  Well, they have teamed together to come up with their best specialities in a lavish buffet spread at Concorde Kuala Lumpur’s Melting Pot for breaking of fast this holy month.  There’s something about authentic kampung style dishes that [...]

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Traditional Feast by Chef Budiman @ LATEST RECIPE, LE MERIDIEN KUALA LUMPUR

Together with his culinary team, Chef Budiman is all set to showcase a tantalising array of traditional dishes during this holy month. The dishes served are inspired by his team members’ hometown favourites. A good place to start would be the Malay salads at the Malay Kerabu station where there’s smoked duck salad, lemongrass and [...]