Banana Leaf Meal @ Sri Nirwana Maju


  1. simple girl: thanks for dropping by. Ya, can really eat a LOT of rice when having a banana leaf meal, no joke! very bad!

  2. I can’t stand their over-fried chicken. The bones also like keropok de!

    It used to be good, but I guess they became too commercialised.

  3. Hahaha.. I totally agree with you on the squids! And yup, commercialisation is a bad thing for food..look at Secret Recipe! Urrghh!
    Also do u know that they had an outlet in Jln Berangan, off Jln Sultan Ismail which only lasted 2mths i think. Food there was worse. Alws go bk to Bangsar to be on the safe side..

  4. mysimplefood: Aiyorr, Barath's closed down several years ago lahh! Where have u been?? Such a pity though coz their food was good and they were doing well, judging by the crowd. Probably they made enough money & decided to retire la.

  5. RM5 for unlimited curry GRAVY only is it?

    that’s rather expensive! imagine eating rice n vege and curry only already RM5. additional one squid already RM10 extra.

  6. ai ya, you just tempted me with banana leaf rice,been a long while now,i love eating it with my bare hands,very nice.

  7. the squid does look good with the cili kering and daun kari!!

    too bad about the peratal cos it would have added so much flavours to the rice!

    colour sweets too! :)

  8. J2Kfm: Of coz it's only the curry gravy lor! You think they'll give you the meats also meh??! What to do, prices of everything have gone up like crazy. But for RM5 u can have mountains of rice, 2 types of vege, papadam & banjir with curries – not so bad la 😛

  9. eugene: Ya, banana leaf rice is meant to be eaten with the fingers! Added bonus: u get the lingering smell on your fingers for hours after that!

  10. Nic: Hmmm…ya, must try the other lamb dishes next time – hope it won’t be as salty or boney la! Ya, everything about the sweets looked sweet, LOL!

  11. Cremation! Hahahha. I’ve always liked their Bangsar branch, but parking isn’t so easy either. I love indian sweets…but maybe that’s coz I grew up eating the stuff.

  12. =.= I takut I cannot finish the rice lahh…. summore hah, the curry looks fiery, duzzin look so kind to my stomach…. =.= I always pass by Brickfields, and wanted to try out a few times, but really dunno how to eat…. wait they dump all curry on it and taste weird… LOL…each time i pass by there, I only end up buying packs of muruku and laddoos! But one of these days, I’m definitely asking my husband to accompany me eat some banana leaf rice… lol… in case I cannot finish,I got ppl to help me finish the rice… 😛

  13. cleffairy: Here is a tip to eating banana leaf rice: You CAN control the amount of rice & curry gravy – haiyaa!! Just tell them how much or how little to ladle onto your banana leaf la. As for the gravy, start with the dhall curry which is never spicy! Then slowly add a bit of other curry gravies until you're comfortable with whichever. So… make that trip to Brickfields soon ya!

  14. Goodness!! I was recently at the Bangsar branch and my meal pales in comparison to yours! I didn’t dare pile on the sides coz I know it’d make me zzzzzz…. oh and yeah, those fried bitter gourd, the best!! 😉

  15. Too pricey for me and request for extra veggies is chargeable.
    Should try the banana leave restaurant sandwich between Public bank and Malayan Banking in SS15,Subang Jaya.
    Real authentic indian restaurant.

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