Southern Thailand cuisine is known to be spicy and fiery, with flavours more intense than other parts of the country. Fans of such cuisine will be happy to know that there’s now a brand new restaurant in town specialising in Southern Thailand fares. Pak Tai was recently unveiled in Feast Village, Starhill Gallery and helming it is a Thai native, Chef Guk. This is the sister establishment of the original Pak Tai at The Ritz-Carlton, Koh Samui. Born and raised in Thailand, Chef … [Read more...]
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