It’s quite common for people to perceive that food in hotels is usually expensive and “not that nice” as compared to independent restaurants. I guess this notion applies more prevalently to Dim Sum because generally people think better dim sum can be had at standalone Chinese restaurants. I used to think that, too. Until I was pleasantly surprised by the quality of dim sum served in Si Chuan Dou Hua in PARKROYAL Kuala Lumpur. Despite being pork-free and a hotel restaurant, the quality and … [Read more...]
Beijing Roasted Duck in Si Chuan Dou Hua, PARKROYAL Kuala Lumpur
When I was in Beijing, I found out that their much-touted Beijing Duck was prepared and roasted in many different styles, and I mean really very different styles! In fact, every restaurant has its own style and there are hundreds of such restaurants in Beijing! Back here in Kuala Lumpur, I’m sure the restaurants that offer Beijing Roasted Duck guard their recipes very closely. Fans of this roasted fowl will be happy to know that from 13 May till 15 June 2014, talented chefs, led by Chef … [Read more...]
Recent Comments