I chanced upon this stall in a kopitiam in SS2 recently. What caught my attention was the delicious aroma of the lemongrass-scented rice when I passed by the stall. At that point, one of the guys was scooping up the rice for an order. I stopped and checked out the stall and was delighted to see they had sambal kerang (cockles sambal) and I wasted no time in ordering a plate of their nasi lemak with that and beef rendang as well. Service was pretty fast and before long, a plate … [Read more...]