As a native of Ipoh, I know very well that good food can be found all over the town. Not only is Ipoh famous for its “nga choy kai” (blanched bean sprouts with poached chicken), hor fun (rice noodles), chee cheong fun (steamed rice noodles) and salt-baked chicken, good seafood is also widely available and enjoyed, if you know where to get the best. In Ipoh, you don’t need to travel to the seaside to have a great seafood meal. Right in the center of town, there’s a small restaurant that has … [Read more...]
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