We all know July is a scorching hot month and at the Oriental Group of Restaurants, “hot” takes on a whole different meaning. The chefs there, led by Executive Chef Justin Hor have decided to make it a month for BBQ specials. Yes, it’s all about roast meats in July - from Peking Ducks to Iberico Pork Ribs to golden Suckling Pigs, the Oriental Group of Restaurants are rolling out these delicacies non-stop. For porky fans, the suckling pigs and BBQ Iberico Pork Ribs rank at the top of the list … [Read more...]