Hilton Kuala Lumpur invites guests to embrace the joy of the season with the launch of “Hilton Holidays,” running from 15 November 2024 to 1 January 2025. This festive campaign blends culinary delights with thoughtfully crafted menus, exciting giveaways, family-friendly activities, fine wines, and decadent desserts—perfect for a cozy family gathering or a grand New Year’s celebration. Special spreads of festive food and exciting activities are all set in Hilton Kuala Lumpuir’s … [Read more...]
TOSCA & GOODDAM: 4-Hands Dinner
For just 2 evenings this month – 14 & 15 July 2023, guests at Tosca DoubleTree by Hilton Kuala Lumpur will get to savour a special wine-pairing dinner. This is a special collaboration between Tosca and Gooddam, showcasing the skills of their chefs. Chef Murli Pillay from Tosca and Chef Daniel Yap from Gooddam will join hands to curate a special 5-course menu for these 2 nights. Both chefs, with their combined skills and culinary prowess will be executing a carefully selected … [Read more...]
DoubleTree by Hilton Putrajaya
It is commendable that even during this challenging pandemic period, the very first DoubleTree by Hilton in Putrajaya was opened just more than a month ago. The launch of this resort during this time is a testament to the commitment of Hilton to establish its presence in new destinations across the country and our administrative capital of Putrajaya is an ideal choice. Taking a short break recently, I visited this 290-room hotel spread over vast luscious grounds. This hotel is just … [Read more...]
SUNDAY BRUNCH at SAILS RESTAURANT, Hilton Phuket Arcadia Resort & Spa
During our stay at the Hilton Phuket Arcadia Resort recently, we had a chance to indulge on their Sunday Brunch. “Brunch at Hilton” took on a whole new meaning with the sumptuous spread lined up at Sails Restaurant, one of their most popular eateries on the property. Sundays are especially laidback in Phuket – it’s something to do with the sun, sea and sky there, I think. The Hilton Phuket Arcadia Resort was one of the very first establishments in Phuket that started the Sunday Brunch. … [Read more...]
HILTON PHUKET ARCADIA RESORT & SPA: the Sun, Sea & Food!
The very first thing that struck me when I set foot on the Hilton Phuket Arcadia Resort & Spa was: What a big big resort this is! “Big” does not even start to describe this huge property sprawled in 75 acres of idyllic greenery facing the Andaman Sea. The gorgeous Karon Beach just across the resort The resort faces Karon Beach and a 45- minute drive from the airport. The grand main entrance of the resort The super spacious Main Lobby/Reception Surrounded by … [Read more...]
GENJI @ Hilton Petaling Jaya – see what’s new?
After its recent renovation, the newly refurbished Genji in Hilton Petaling Jaya breathes a new refreshing touch to its modern Japanese decor. It’s certainly brighter, looks more spacious and airier than before. The same light wood theme runs across the restaurant but now with some new items added, Genji exudes a contemporary elegant charm which makes dining here a much more enjoyable experience now. Using a “modern Japanese country restaurant” concept, the spacious and comfortable dining area … [Read more...]
Mid Autumn Treasures from Toh Yuen @ Hilton Petaling Jaya
Besides the Lunar New Year, another major festival when the Chinese celebrate a reunion of sorts is the Mid-Autumn Festival. Although very much now a commercial affair (which festival here is not?), the Mid-Autumn Festival remains a celebration steeped in tradition for many. As a kid growing up in Ipoh all those years ago, I remember I’ve always looked forward to the Mid-Autumn Festival, aka Mooncake Festival as that’s one occasion when we would have so much food placed on an outdoor table, as … [Read more...]
Unagi Treat at IKETERU, Hilton Kuala Lumpur
Unagi is a summertime delicacy in Japan. This is the time when the eels get really fat and their meat become more tender as there’s more fat marbling. From now until 31 July 2015, Iketeru at the Hilton Kuala Lumpur is bringing in these luscious unagi from the Miyazaki prefecture of Kyushu Island in Japan, a place renowned for their premium catch. Supplies come in twice a week, so you can be sure the unagi are totally fresh, practically from sea to plate, a concept favoured by … [Read more...]
Authentic Italian Delights at Uncle Chilli’s Bar & Restaurant by Chef Massimo Zampar
I first met Chef Massimo Zampar a couple of years ago when he was helming the kitchen of Neroteca. If there’s one memorable thing arising from that meal, it was the excellent tagliatellle which he made fresh and cooked it with the most delicious meaty sauce. It was such an exceptional dish that whenever I think of pasta, especially tagliatelIe, Chef Zampar’s creation would always be my benchmark. So, imagine my delight when recently I was invited to check out some authentic Italian … [Read more...]
Epicurean Festive Feasts at Hilton Kuala Lumpur
First things first… let me just start here by telling you that the Honey Glazed Spiced Roast Turkey with chestnut stuffing served in Hilton Kuala Lumpur is quite possibly the best turkey I’ve had so far this year! So, if you are looking for the perfect roast turkey, then I do recommend the ones from Hilton KL. The secret lies in the special brining of the big bird prior to roasting. As a result, the golden skinned turkey yields a remarkably tender and juicy texture, making every bite a delight. … [Read more...]
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