Fancy some fluffy fragrant steamed rice with spices-clad fried chicken? The MamaYu kiosk in Midvalley Megamall serves “Nasi Kukus” (steamed rice) and Ayam Goreng Berempah (spicy fried chicken) as its main items.  Owned by a couple of young entrepreneurs, the recipes for both these specialities come from one of their Kelantanese relatives.  What’s more interesting is that authentic Gulai Kawah and Gulai Kerutuk, both Kelantanese in origin, are served with the rice. Besides the … [Read more...]