When I was in Beijing, I found out that their much-touted Beijing Duck was prepared and roasted in many different styles, and I mean really very different styles!  In fact, every restaurant has its own style and there are hundreds of such restaurants in Beijing! Back here in Kuala Lumpur, I’m sure the restaurants that offer Beijing Roasted Duck guard their recipes very closely.  Fans of this roasted fowl will be happy to know that from 13 May till 15 June 2014, talented chefs, led by Chef … [Read more...]