This dessert shop is making waves in the Damansara Uptown area. And I can totally understand why. I have also become a fan of this place! This is where people go, after meals, if they want some good desserts. The menu is simple - just a combination of hot and cold desserts, served with sprinkling of Taiwanese, Korean, Chinese and also local styles and flavours. Think shaved ice, boba, jelly, popping pearls, sweet potato and taro balls … sound familiar? This casual sweet eatery is run by Pei … [Read more...]
SWEET STUFF FROM FAT SUNDAY
If you are looking to buy some decent cookies for Chinese New Year because you are not inclined or do not have the time to bake, do check out Fat Sunday. Fat what? Yes, the name is kinda cute, don’t you think? (I wonder why “Sunday” though? Do people get fat only on Sundays?) A recent food start-up, the folks at Fat Sunday, led by Kang Chin Chin are dedicated and focused on wholesome, hand-made and home-baked goodies. Chin Chin’s passion of creating premium full-flavoured sweets and … [Read more...]
UOVO, Damansara Kim
Located along a quiet road in Damansara Kim, Uovo’s nondescript exterior is somewhat misleading. Once you step through the door, the dimmed ambience spells understated chic comfort. I like how the brocade drapes, dark wallpaper and intricate hanging lights combine to portray a dining space that can be both casually cosy or comfortably formal! Uovo’s menu is focused on teppan grill and desserts. Open only for dinner, the restaurant’s a la carte menu lists only a handful of dishes … [Read more...]
Best Durian Desserts in KL & PJ
How do you like your durians? Fresh? Or cooked and made into desserts? Some people are averse to eating cooked durians but the King of Fruits can be made into so many different types of sweets and injecting them with its unique flavor. CAKES Durians are widely added to cakes as these are extremely popular. Due to the mushy texture of mashed durians, it’s rather tricky to balance it in the cake recipe. Two of the most outstanding cakes featuring durians that are my favourite … [Read more...]
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