Yee Sang and waxed meats are two must-have components when it comes to the Chinese New Year celebration. You don’t see these at any other time of the year, seriously but when a new lunar year is about to dawn, restaurants and eateries everywhere will have these on their menus. This year, Xin Chinese Cuisine at the Concorde Hotel Kuala Lumpur offers 6 varieties of Yee Sang to welcome the Year of the Fire Monkey. Tossing into the mounds of shredded vegetables and fruits are ingredients … [Read more...]
XIN Cuisine @ Concorde Hotel: Delectable New Creations from Chef Lam
There’s a new chef in Xin Cuisine. Sous Chef Soo Kok Lam, fondly known as just Chef Lam, has been delighting diners with his classic Cantonese creations and home-style dishes. Hailing from Ulu Langat and with more than 33 years of culinary experience, Chef Lam has been working with the team in Xin Cuisine since June this year to come up with new dishes to entice diners. His forte lies in Cantonese-Hakka favourites which are bound to whet the appetite. One of his top favourite dishes – … [Read more...]
Berbuka Puasa “Nostalgia Sajian Desa” at Concorde Kuala Lumpur
The Concorde Kuala Lumpur has always been a popular venue for their extensive Ramadhan buffet. Year after year, it has always been a "full house" situation at their Melting Pot Cafe whenever their Buka Puasa buffet is served. So this year, in anticipation of the usual crowds, an additional bigger venue is open to cater to the demand. Besides The Melting Pot Cafe, diners will be happy to know that the Concorde Ballroom will also be serving their Ramadhan buffet this year. The Ramadhan … [Read more...]
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