PureGlutton

All culinary enthusiasts are in for a rare treat as The Westin Kuala Lumpur prepares to unveil a spectacular gastronomic journey like no other the city has seen. Staged for the first time ever in Kuala Lumpur, “Hats Off”, an extraordinary culinary showcase, will bring together international and local masters of their own culinary expertise, [...]

Would you believe me if I tell you that prices indicated in the menu of Gastro Sentral are Nett Prices? Yes, it’s true – the prices are inclusive of all prevailing taxes and that, in my books, is as good a reason as any, to dine there.  Besides, their prices are really very reasonable, given [...]

The latest outlet in the Delicious stable – Delicious @ St Mary Place may not be easy to locate, for some, as it’s inside a block of residential condominium. However, once you drive into Jalan Tengah (which is off the busy Jalan Sultan Ismail, the road where The Lodge is) and you spot the conglomerate [...]

For the 12th year, the Malaysian International Gourmet Festival (MIGF) is set to tempt diners in Malaysia with 30 fine restaurants participating. For the entire Festival month of October, these restaurants will be serving up Special Festival Menus at Special Festival prices accompanied by a host of Special Festival Offers. Hunan Ice-chilled Whole Baby Abalone [...]

When Chef Steve Allen came on board the E&O Group as its Group Creative Chef earlier this year, I knew it would be a matter of time before he’d be showcasing some true-blue British dishes. After all, Chef Allen is “True Brit” through and through. Well, what do you know – just last week I [...]

Noel Gifts Malaysia recently launched its Hari Raya 2012 Collection of hampers and gifts at Restoran Rebung Chef Ismail in Bangsar.  The name “Noel Gifts Malaysia” needs no introduction as this brand has been very well established in the local scene for many years.  In fact, it has been in Malaysia since 1991, under a [...]

 My knowledge on Scandinavian cuisine, particularly Finnish cuisine, is pretty much limited to what I have watched occasionally on television.  What came to mind immediately is “New Scandinavian Cooking” which I have caught on Asian Food Channel (AFC) just recently. So, when I was invited for a media event featuring none other than the American-Finnish [...]